Our Story

"Serving you the kind of food that could start kingdoms"

rānī sā Royal Heritage

On November 11th, 2025, the doors of Rani Sa will open not just to serve food, but to share a new era of Indian dining with a royal touch.

Behind this culinary creation are Anup and Aditi, a visionary duo whose passion for flavor and artistry began in 2019 in Kincardine. Their first venture combined the richness of regional spices with a modern approach to flavors a bold experiment that pushed a journey across Lake Huron, Ontario.

From Tradition to Innovation

From the soulful plates of Buddha, Walkerton to the lively gatherings at Port Social, Port Elgin and the beloved curries of The Curry Co. in Goderich, each restaurant has carried their signature creativity, warmth and a deep love for food.

A New Chapter

Now, with Rani Sa, the pair returns to the kitchen with renewed inspiration. Expect elegance on every plate, nostalgia in every spice, and a dining experience that feels both royal and heartfelt.

Midland, get ready the queen is arriving, and she's bringing her feast with her.

Rani Sa

Our Values

What We Stand For

👑

Royal Quality

We source only the finest ingredients and prepare each dish with the attention to detail worthy of royalty.

🌿

Authentic Heritage

Every recipe is rooted in traditional Indian cooking techniques passed down through generations.

❤️

Passion & Love

Food cooked with passion and served with love that's the Rani Sa promise to every guest.

✨

Creative Innovation

While honoring tradition, In the we are not afraid to innovate and create unique flavor experiences.

🤝

Community First

We're proud to be part of Midland and committed to serving our community with excellence.

🌟

Memorable Moments

Every visit should be an experience from the ambiance to the last bite of dessert.

Meet The Team

Behind The Magic

Abing

Anup

Co-Founder & Culinary Artist
Aditi

Aditi

Creative Head